Recipes

A very wintery warm soup from our Farm Cafe Cookbook,...

Ingredients Method Rinse the dried lentils/pulses until water runs clear...

Our classic Anzac slice takes just a few minutes to...

Ingredients Method Pre-heat oven to 160 degrees, grease and line...

This simple cake was the perfect end to a summer...

What better way to enjoy the bounty of late summer/early autumn...

Makes 6 Beautiful summer tart celebrating the last of the...

Our Red Pepper & Chilli Jam with Goats Cheese Canapé...

Sparkling Peaches Amaretti Biscuits To serve: Spoon peach quarters into...